December Menu

Book your Christmas Party now – only £23 per person! 

To Start

Soup of the Day served with our Homemade Bread

King Prawns served on a Crouton with a White Wine, Garlic, Chill and Butter Sauce

20’s Chicken Liver & Brandy Pate served with Toasted Bread & Cranberry Chutney

Garlic and Roquefort Mushrooms baked in the oven and served with Toasted Bread

Mains

Grilled Chicken Breast served with Roast Potatoes, Vegetables of the Day, and Mushroom & White Sauce

Pan Roasted Seabass served on a bed of Roasted Vegetables, with Sautéed New Potatoes & Cherry Tomato Dressing

8oz Rump Steak served with Triple Fried Chips

Pork Fillet Medallions in a Honey & Wholegrain Mustard Sauce, served with Mash and Vegetables of the Day

Wild Mushroom Stroganoff Mushrooms and Wild Mushrooms cooked with Onions, Red Wine, Butter, Brandy, English Mustard & Double Cream, finished in the oven and served with Rice

Desserts

Crème Brulée served the traditional way

Mince Pies served hot or cold, with Cream or Brandy Sauce

Christmas Pudding served with Brandy Sauce or Fresh Cream

Selection of Ice Creams with Wafers

Only £23 per person when booked in advance

(A £5 per person deposit is required at the time of booking, other exclusions also apply)

Available Wednesday to Sunday between 1st and 30th December (excluding 24th, 25th and 26th December)